Margerum Wine Company Blending Experience
Mon, May 12 from 3pm - 5pm
Ever wonder how the perfect wine blend is made? Let us guide you through the key components that make up an extraordinary "GSM (Grenache, Syrah, Mourvedre) Blend." This is a hands-on experience and tasting of three different red varietals that includes wide-ranging conversations about winemaking, the art of blending and viticulture. This experience will include a curated selection of cheeses, charcuterie and other delicious hors d'oeuvres.
Attendees must be 21 years of age or older with a valid photo ID to enter this event.
A portion of the proceeds from the Taste of Santa Barbara will benefit the Santa Barbara Culinary Experience in partnership with The Julia Child Foundation for Gastronomy and the Culinary Arts.