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Backyard Brunch 2025
Saturday April 12, 2025 |VIP: 12—3:30pm |GA: 12:30—3:30pm at Rancho La Patera and Stow House -
Farmers Market Insights & Tours 9am Tour
Sat, May 10 at 9am at Santa Barbara Farmer's Market -
Farmers Market Insights & Tours 9:30am Tour
Sat, May 10 at 9:30am at Santa Barbara Farmer's Market -
Farmers Market Insights & Tours 10am Tour
Sat, May 10 at 10am at Santa Barbara Farmer's Market -
Farmers Market Insights & Tours 10:30am Tour
Sat, May 10 at 10:30am at Santa Barbara Farmer's Market -
Margerum Wine Company Blending Experience
Mon, May 12 from 3pm - 5pm at Margerum Wine Company Tasting Room -
Oyster Shucking with Clark’s Oyster Bar
Mon, May 12 from 4pm - 5:30pm at Clark's Oyster Bar -
“Interstellar Roots” Dinner at The Hilt Estate with Executive Chef Travis Westrope of SpaceX Vandenberg
Mon, May 12 at 5pm at The Hilt Estate -
Craft Your Perfect Blend: A Hands-On Wine Blending Experience
Mon, May 12 at 5:30pm at SAMsARA Winery -
Two Baking Brits Pop-Up, Winemaker Dinner with Doug Margerum
Mon, May 12 at 6pm at The Cheese Shop -
Speedy Suppers: The Bloody Mary Edition
Mon, May 12 from 6pm - 8:30pm at Apples to Zucchini Cooking School -
Cocktails and Food Pairing
Tue, May 13 from 12:30pm - 3pm at Lion's Tale -
Caviar, Bubbles, and Vodka…Oh My!
Tue, May 13 from 3pm - 5pm at Hotel Californian -
The Free-Spirited Mixologist: A Hands-On Cocktail Experience!
Tue, May 13 from 5:30pm - 7pm at Pearl Social Cocktail Club -
The Art of Butter
Tue, May 13 at 5:30pm at Helena Avenue Bakery -
Wine & Chocolate: A Perfect Pairing Experience
Tue, May 13 at 5:30pm at SAMsARA Winery -
The Farmer & The Cook
Tue, May 13 at 6pm at bouchon Santa Barbara -
Ocean’s Bounty: A Shellfish & Seafood Affair
Tue, May 13 from 6pm - 8:30pm at Apples to Zucchini Cooking School -
Single Origin Coffee Tasting
Wed, May 14 at 2pm at Little King Coffee -
Bree'osh Baguette Making Class
Wed, May 14 at 3pm at Bree'osh
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